Cocktails Recipe | Raspberry Mojito

Raspberry Mojito

(If you'd like to make your own simple syrup, this recipe makes around 1¾ cups)
1 cup granulated sugar
1 cup water
8 fresh mint leaves
6 fresh raspberries
juice from 1 lime
2 fl oz Bacardi white rum
2 oz simple syrup
1 cup of ice
½ cup soda water

  • Prepare simple syrup, by combining 1 cup sugar and 1 cup water and bringing it to a boil. Stir to let sugar dissolve and remove from heat. Let syrup cool.
  • In a sturdy glass add mint leaves, raspberries, lime juice, rum and simple syrup. With a muddler or a wooden spoon, muddle to extract juices from mint leaves and raspberries.
  • Add ice to the glass and top with soda water. Garnish with more fresh raspberries, mint leaves or lime slices.
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  • For Full Instruction:

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