Bread Recipe | Miracle Bread

Miracle Bread

1/2 cup warm water
2 Tablespoons active dry yeast
2 Tablespoons sugar (or honey)
2 cups warm water
2 Tablespoons melted butter
2 teaspoons table salt
6-7 cups all purpose flour (will use 6 cups plus more, if necessary)
Non-stick spray (or a bit of oil)
1 egg
2 Tablespoons milk

  • In a small bowl, mix together 1/2 cup warm water with the yeast and sugar (or honey). Stir until the yeast has fully dissolved. Let sit for a 3-4 minutes.
  • In a large bowl, mix together 2 cups warm water, 2 Tablespoons melted butter, and the salt. When fully mixed, add the yeast/water mixture from the small bowl. Stir to combine well.
  • Add 6 cups of all purpose flour to dough mixture. Stir well by hand until fully combined (or use a dough hook and stand mixer). If the dough is way too sticky, add a bit more flour a little at a time, until mixture is not sticky.
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