Snacks Recipe | Mashed Potato Cheese Bites

Mashed Potato Cheese Bites

2 cups cold mashed potatoes
¼ cup minced chives or green onions
16 cubes quick-melt cheese
2 beaten eggs
⅓ cup all-purpose flour
1 cup panko bread crumbs
Vegetable oil, for frying

  • Stir the chives and potatoes together. Add salt and pepper, to taste, if your mashed potatoes aren’t already seasoned.
  • Scoop out a golf-ball-sized portion of mashed potatoes, and press one cube of cheese into the middle. Close the mashed potatoes around the cheese and roll into a ball. Repeat with the remaining potatoes and cheese.
  • Roll one of the mashed potato balls in the flour, then the eggs, and finally in the breadcrumbs until it is completely coated. Repeat with all of the potato balls.
  • etc
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