Chicken Parmesan Casserole

Chicken Parmesan Casserole


Ingredients:
1 cup Parmesan cheese, shredded (or dairy-free alternative)
4 cups favorite gluten-free pasta, cooked
2 1/2 cups marinara sauce (or try our homemade spaghetti sauce recipe)
1 cup frozen spinach, thawed
2 skinless chicken breasts, cooked, shredded into pieces. (apprx 2 cups)
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Instructions:
  • First step is Preheat oven to 350° F
  • And then, In a large bowl combine sliced chicken, cooked pasta, spinach, marinara sauce and 2/3 cup parmesan cheese.
  • And then, visit for full instruction : https://www.veggiebalance.com/gluten-free-chicken-parmesan-casserole/



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