Gluten Free Caramel Apple Crisp Recipe

Gluten Free Caramel Apple Crisp Recipe


Ingredients:
¼ C light brown sugar
1 tsp lemon zest
1 tsp orange zest
1 Tbsp fresh lemon juice
1 ½ lb. Macintosh apples (peeled, cored, and sliced)
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Instructions:
  • First step is Preheat oven to 350 degrees and spray a 9x9 inch baking dish with non-stick spray.
  • And then, In a large bowl, combine the prepared apples, orange zest, lemon zest, lemon juice, brown sugar, cinnamon, nutmeg, and cornstarch. Mix well and pour into the prepared baking dish. Sprinkle the caramel pieces over the top, evenly distributing them.
  • And then, visit for full instruction : https://www.whattheforkfoodblog.com/2016/10/30/gluten-free-caramel-apple-crisp-recipe/



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