Hasselback Chicken Stuffed With Mozzarella, Tomato And Basil

Hasselback Chicken Stuffed With Mozzarella, Tomato And Basil


Ingredients:
2 teaspoons Italian seasoning
5 to 6 grape tomatoes; sliced in half
8 to 10 slices mozzarella cheese
Fresh basil leaves
2 boneless skinless chicken breasts
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Instructions:
  • First step is Place the chicken breasts on a cutting board. Using a sharp knife, cut slits across the chicken breast about 3/4 of the way through being careful not to cut all the way through.
  • And then, Depending on the size of your chicken breast, you're going to want around 6 to 8 slits per chicken breast.
  • And then, visit for full instruction : https://walkingonsunshinerecipes.com/hasselback-chicken-stuffed-with/#more



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