Mississippi Roast

Mississippi Roast


Ingredients:
5-6 pepperoncini peppers, see note
3-4 lbs chuck roast
1 oz packet ranch mix
1 stick unsalted butter
1 oz packet au jus mix
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Instructions:
  • First step is Place the chuck roast into a 6-quart slow cooker.
  • And then, Add the au jus mix, ranch mix, butter and peppers around the roast.
  • And then, visit for full instruction : https://tipbuzz.com/mississippi-pot-roast/



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